Rooted in the principles of seasonality, sustainability, and holistic nutrition, I create food that nourishes both body and mind.  As a Naturopathic Chef, my approach celebrates the healing power of whole ingredients without ever compromising on flavour.

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I design elevated, intentional menus for wellness retreats, events, intimate gatherings, and weddings. Beyond events, I offer personalised meal prep services that bring the same care and creativity to your everyday routine, supporting your well-being through mindful, seasonal eating.

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My philosophy is simple: food that feels good, tastes great, and supports your health. Elevated comfort dishes and vibrant, health-forward plates — each crafted with balance, intention, and bold flavour.

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